[July and August only] Seasonal Italian course

6380 yen(Tax included)

  • 9items
  • 1persons-

A course meal using seasonal ingredients!

Course menu

【Course content】

· Amuse

Ham and Lemon Bruschetta

· Assorted appetizers 3 varieties

Marinated Cherry Tomatoes

Summer vegetable caponata

Octopus and potato salad

·soup

Chilled Zucchini Potage

,pasta

Arrabiata with sweet peppers and nduja

<Half Size>

·Maine

Roasted Yonezawa pork with arugula and mint green sauce

· Dolce

homemade catalana

·drink

Coffee or tea or espresso

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2025/07/11 update